Ingredients :
- Lasagna noodles
- 1/2 cup Parmesan cheese
- 3 cups shredded Mozzarella cheese
- 1 lb Venison or ground beef
- 2 eggs
- 2 cups Ricotta cheese
- 24 oz Prego pasta sauce
- 1 cup water
- 1/2 tsp salt
- 1/4 tsp ground pepper
Method :
- Preheat oven to 350°F
- Brown the meat
- Add pasta sauce
- Mix ricotta cheese with egg, Parmesan cheese, and a cup of mozzarella
- Cover the bottom of the pan with sauce mixture
- Add noodles uncooked
- Add sauce mix
- Add ricotta cheese mix
- Repeat
- Cover top with 2 cups of mozzarella cheese
- Cover with foil
- Bake for 45 minutes
- Remove foil
- Bake for an additional 10 minutes
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