Recipe Baked tuna cakes

Ingredients :

• 3 cans solid white tuna in water
• 1/4 cup italian bread crumbs
• 3 tablespoons dijon mustard (or mayo if mustard isn't your thing)
• 2 eggs
• 1 teaspoon old bay seasoning
• 1 teaspoon garlic salt
• 1 teaspoon dill
• 1 tablespoon minced onion (i used dried but fresh is fine too)
• 1/4 cup panko
• cooking spray (pam)

Method :

1. Drain tuna. Heat oven to 400.
2. Mix tuna, bread crumbs, eggs, mustard, onion, and spices. Form into twelve cakes.
3. Dip both sides into panko.
4. Spray cooking sheet with pam. Also spray tops of cakes, so that they brown in the oven. Cook 10 minutes, flip, and then cook for another 10.

Recipe Baked tuna cakes 2015-07-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster