
Ingredients :
- 300 grams Pork belly
- 1 bunch cauliflower
- 1 tbsp dry pot sauce
- 4 clove garlic
- 10 grams ginger
- 10 piece spring onion
- 1 tbsp sugar
- 1 bunch coriander
Method :
- Cut the pork in strips and stir fry in a pan until golden.
- Remove the pork and fry the garlic, spring onions and ginger in the pork fat oil.
- Add the dry pot sauce to the pan and mix with the oil.
- Break the cauliflower in small chunks and cut the stems finely before adding to the pan. Stir fry until soft.
- Add back the pork and mix with the sugar.
- Mix this coarsely chopped coriander before serving with rice.
0 komentar:
Posting Komentar