Ingredients :
- 4 large tomatoes
- 1 salt to taste
- 1 pepper to taste
- 1/4 cup chopped red onion
- 1/3 cup fresh cilantro leaves
- 1 tbsp thinly sliced jalapeño
- 1/3 cup mayonnaise
- 1 tbsp chopped chipotle in adobo
- 2 tsp fresh lime juice
- 1 tortilla chips
Method :
- Thickly slice tomatoes.
- Season with salt and pepper.
- Make 4 stacks of tomatoes, layering red onion, cilantro leaves, and jalapeño between the slices.
- Stir together mayonnaise, chipotle in adobo, and lime juice.
- Drizzle the tomato stacks with the dressing.
- Crumble tortilla chips over the top.
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