Ingredients :
- 1 small poppy seed baguette
- 8 slices turkey
- 4 T garlic butter
- 6 leaves basil; large chiffonade
- 1 handful feta cheese crumbles
- 1 handful pepperoncini; sliced
- 1 each red and yellow mini sweet bell pepper; julienne
- 1 1/2 T red onion; minced
- to taste cranberry honey mustard
Method :
- Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
- Toast in oven briefly until bread is slightly crispy.
- Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,
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