Recipe Chicken fingers

Ingredients :

• 5 lbs chicken tenders
• 2 lbs Flour
• 3 large containers Panko bread crumbs
• 6 Eggs
• 1 cup Milk
• 4 Tbsp Season-all
• 4 Tbsp McCormick roasted garlic and bell pepper seasoning

Method :

1. Preheat oven to 375°
2. Pre-heat fryer to 375°
3. Dip chicken tenders into egg, then flour, then eggs again and lastly panko breab crumbs
4. Repeat steps 4 and 5 until all the chicken is fried
5. Place tray of chicken tenders into over for 30 minutes.
6. Serve with your favorite dipping sauces

Recipe Chicken fingers 2015-02-06T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster