Jumat, 07 November 2014

Recipe Spinach with Pine Nuts

Ingredients :

  • 1 1/2 kg fresh spinach
  • 2 tbsp extra virgin olive oil
  • 2 cloves garlic finely chopped
  • 50 g pine nuts
  • salt and pepper

Method :
  1. Wash the spinach thoroughly and cut the rough stems off.
  2. Cook the spinach in very little water in a covered pan for 5 mins then drain and chop.
  3. Heat the olive oil over a medium to low heat and add the finely sliced garlic, sultanas and pine nuts. Fry gently for 2 - 3 mins, stirring all the time so that the pine nuts brown but do not burn. Add the spinach.
  4. Mix all ingredients together and season with salt and pepper.

Recipe Spinach with Pine Nuts Rating: 4.5 Diposkan Oleh: CakeMaster

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