Ingredients :
- 2 lb beef for roasting
- 1 can tomato and green chilies
- 1 packages Taco seasoning
- 1 salt
- 1 black pepper
- 1 ground cumin
Method :
- Pot beef in slow cooker
- Mix tomatoes and chilies, taco seasoning, salt, pepper, and cumin together.
- Top beef with mixture
- Cook for 10 hours in slow.
- Take beef out and shred with fork.
- Put meat back in the sauce and stir.
- Serve with rice and side of veggies.
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