Ingredients :
- 2 1/2 cup all-purpose flour
- 1/4 cup Milk
- 1/4 cup Yogurt
- 1/4 cup vegetable oil
- 1/2 cup Semolina
- 2 1/2 tsp Baking soda
- 1 1/2 tsp baking powder
- pinch salt
- 2 tsp sugar
- 1 egg
- 1 tsp vanilla
Method :
- 1. mix all dry ingredients
- 2. mix all wet ingredients
- 3. add wet ingredients to dry ingredients
- 4. If dough is very wet add flour and if very dry add milk.
- 5. leave the dough to rest for 20 minutes then roll out the dough to circles and cut it into 2 cm thick
- 6. fry it in deep oil until golden brown
- 7. glaze it with your favorite topping.
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