Ingredients :
- 3-5 lbs salmon
- 2 lemons, thinly sliced
- to taste salt and pepper
- 1/2 stick butter
- 2 clove garlic, sliced
Method :
- Clean, rinse, dry salmon
- Preheat oven to 425ยบ
- Sprinkle with salt and pepper, dot with butter and garlic
- Spray foil with nonstick spray
- Place lemon on foil, then fish, then more lemon on the fish
- Wrap fish in the foil, place in a shallow pan
- Bake 10 min + 10 min for each inch of thickness of the fish (Ex: for 1" thick salmon, baking time is 20 min)
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