Ingredients :
- 1 1/2 pounds ground beef
- 1 pound Italian mild sausage
- 1 medium green pepper
- 1 medium onion
- 1 package (4 ounce) mushrooms
- 1 box (16 oz) lasagna noodles
- to taste garlic powder
- to taste pepper
- to taste salt
- to taste Italian seasoning
- 2 (24 ounce) jars sauce of your choosing
- 2 cups mozzarella cheese
- 2 cups Italian style cheese
- 2 cup Colby and Monterey Jack cheese
- 2 cups cheddar cheese
Method :
- Dice green peppers and onions in mushroom and then set them to the side
- Bring noodles to a boil
- Brown hamburger meat and Italian sausage halfway through add your green peppers onions and mushrooms
- Drain excess oil and return meat-and-veggie mixture to pan
- At your sauce to the meat and veggie mixture
- When noodles are done boiling drain off excess water.
- Take your dish and layer the bottom with noodles
- Add your sauce mixture on top of the noodles
- Add your cheese on top
- Repeat steps until done
- Should be enough to make one big pan and one small pan
- Place in oven for about 30 mins at 375°F. Feel free to leave it in longer or less
- Cheese should look like this
0 komentar:
Posting Komentar