Ingredients :
- 1-2 rotisserie chicken (shredded off the bone)
- 8-16 oz sour cream
- 1-2 cans cream of chicken soup
- 1/2 bottle of a 2 liter Sprite
- to taste Salt & pepper
- 3-4 sleeves Ritz crackers
- Butter
- 1/4 cup poppyseeds
Method :
- Preheat oven to 350
- Shred chicken off the bone.
- Combine sour cream, cream of chicken soup, & Sprite. Mix until well blended.
- Add the shredded chicken and be sure well mixed.
- Pour into a casserole dish (sprayed with Pam). Cook at 350 for about 15 minutes.
- Crush ritz in a bowl add the poppyseeds and mix.
- Put ritz over the chicken mixture and melt just about 1/4 cup butter & drizzle over ritz.
- Bake at 350 until ritz is brown.
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