Recipe Indonesian Corn Fritters (DADAR JAGUNG)

Ingredients :

• 2 ears corn, separated from the cob (1/4 mashed)
• 1 egg, beaten
• 100 gr flour
• 2 tbsp rice flour
• 2 red chillis, thinly sliced
• 1 stalk scallions, thinly sliced
• 1/2 tsp coriander powder
• 1 tsp bouillon powder (flavor beef / chicken, according to taste)
• Enough water
• The oil for frying
• GROUND SPICES
• 5 shallots
• 3 cloves garlic
• 5 cayenne peppers
• 1/4 tsp pepper grains
• to taste Salt

Method :

1. Mix the corn with ground spices, flour, rice flour and egg. Add a little water and stir well.
2. Add the red chilli, sliced scallions, coriander powder and bouillon powder. Stir again until well blended.
3. Heat oil (use medium heat). Take 1 ladle of batter, fry until golden brown and cooked through. Remove and drain.
4. Ready to be served as a side dish or snack to your beloved family.

Recipe Indonesian Corn Fritters (DADAR JAGUNG) 2013-12-21T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster