Recipe Tom Collins

Ingredients :

• 1 1/2 oz (or 2 oz) dry gin
• 1 oz (or 3/4 oz) lemon juice
• 1/2 oz (or 3/4 oz) simple syrup
• 2 oz soda water

Method :

1. Serve over ice
2. Top with soda water
3. Garnish with lemon wedge

Recipe Tom Collins 2013-09-23T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster