Recipe Curry Chicken

Ingredients :

• 1 kg Chicken thigh fillet, into 3cm pieces
• 200 grams Green beans, tipped
• 3 medium tomatoes, roughly chopped
• 1 Brown onion, peeled- halved & thinly sliced
• 2 clove Garlic, minced
• 2 tsp Minced ginger
• 2 tsp Ground cumin
• 1 tsp Garam masala
• 1 tsp Turmeric
• 1/2 tsp Cayenne pepper
• 1/2 tsp Cracked black pepper
• 1 tsp Mustard seed
• 1 1/2 tsp Chilli flakes
• 1 cup Chicken stock
• 200 ml Coconut milk
• 1 Oil for frying
• 1 Rice to serve (boiled)

Method :

1. Prep spices- garlic, ginger, turmeric, garam masala, cumin, cayenne, chilli flakes, mustard seed into a small bowl.
2. Now prep veggies. Tomatoes into a bowl, beans into a separate bowl and onions into another.
3. Now to add your onion, fry for around 3 minutes.
4. Add the spice mix and fry for a further 2 to 3 minutes (stirring), you will smell all those wonderful aromas being released. Now you can return the chicken, add chicken stock and tomatoes. Bring to the boil- reduce heat and simmer (lid on) for 30 minutes.
5. Remove lid, add coconut milk and simmer for a further 5 minutes (lid off). Because lid is off you will need to turn temp up.

Recipe Curry Chicken 2013-09-21T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster