Ingredients :
- 1/2 cup Ketchup
- 2 Tbsp Brown Sugar
- 2 Tbsp Worcestershire Sauce
- 1 Tbsp Cider Vinegar
- Dash Hot Pepper Sauce
- 1 tsp Garlic Powder
- 1/4 tsp Mustard Powder
- 1/4 tsp Salt
Method :
- In a saucepan over medium heat, stir together all ingredients.
- Bring to a simmer, then remove from heat and allow to cool slightly before brushing on your favorite meat.
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