Recipe Chicken Veronique

Ingredients :

• 1 lb chicken breasts (4-4oz breasts or chicken tenders)
• 1/4 tsp salt
• 1/4 tsp pepper
• 2 tsp olive oil
• 1 cup chicken broth, fat-free
• 1/2 lb seedless green grapes, halved
• 2 tsp fresh tarragon, chopped

Method :

1. Season chicken with salt and pepper. Heat oil in large skillet over medium heat, cook chicken until browned.
2. Add broth and bring to boil. Reduce heat, cover and simmer until chicken is cooked through.
3. Add grapes and tarragon, cover and simmer another 2 minutes, until grapes are slightly softened.

Recipe Chicken Veronique 2013-05-07T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster