Ingredients :
- 1 lb Cream cheese
- 7 oz Ricotta cheese
- 2 1/2 cup Mascarpone
- 3 quart Heavy whipping cream
- 1 cup Sugar
- 2 cup Sugar
- 2 cup Rum (liquor)
- 4 cup Water
- 1/2 packages Espresso powder
- 2 1/2 packages Lady fingers cookies
Method :
- Combine 2 cups water and rum together in (Preferably a 3rd pan), incorporate espresso powder mix together until well blended.
- In a kitchen aid add cream cheese, ricotta, mascarpone and blend until smooth. Then add 1 cup sugar, next add in the heavy cream and mix until it becomes smooth. (Looking for a frosting texture). Depending on the speed it may take up to 8 minutes.
- Dip your lady fingers in the water mix for no longer then 1 second! Spread out on a sheet tray and cover with your frosting! Make layers imagine playing Jenga! The higher the better!
- Allow to refrigerate for overnight for best results!
0 komentar:
Posting Komentar