Recipe Vegan Biscuits

Ingredients :

• 2 cups AP flour
• 2 tsp baking powder
• 1/2 tsp salt
• 1 tsp sugar
• 1/2 cup solid coconut oil
• 1 cup cashew/almond/coconut milk

Method :

1. Preheat oven to 450°F
2. Blend dry ingredients, add coconut oil and blend until crumbly with fork or pastry blender.
3. Add milk and stir (do not over stir)
4. Flour a clean, dry surface. Press out dough 1inch thick and cut.
5. Cover baking sheet in parchment paper and arrange biscuits.
6. Bake 8-12 minutes or until golden
7. Cool on wire rack. Once completely cooled, store in an air tight container.

Recipe Vegan Biscuits 2013-03-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster