Ingredients :
- 2 cups all purpose flour
- 1 tsp baking soda
- 1/2 cup butter, softened
- 2/3 cup granulated sugar
- 2 eggs
- 1 tsp vanilla
- 1 cup semi sweet chocolate chips
- 1/2 cup Nutella
Method :
- Add the butter and sugar to a mixing bowl. Using an electric mixer or wooden spoon, mix the butter and sugar together until you get a smooth creamy consistency.
- Add in the eggs and vanilla and beat them until they are well combined. In a separate bowl, combine the flour and baking soda. Whisk them until they are well incorporated.
- Add the dry mixture to the wet mixture and fold them together. Add in the chocolate chips and use a spoon to mix them into the batter. Scoop out about a tablespoonful of the batter and flatten it out into the palm of your hand. Add about ½ a teaspoon of Nutella into the center. Gently fold the cookie dough back up so it entirely seals and covers the Nutella.
- Place the cookies on a greased cookie tray and place them in the oven for 12 -14 minutes. Remove them from the oven and place them on a wire rack to cool.Serve and enjoy you Nutella chocolate chip cookies.
- Preheat oven to 350 degrees F.
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