Ingredients :
- 3 cups white flour
- 1/4 cup olive oil
- 1 cup milk
- Pinch salt
- 3 Tsp sugar
- 1 Tsp active dry yeast
- 1 egg
- 1 cup crumbled white cheese , previously soaked for 15 minutes in hot water to get rid of extra salt . It can be replaced with Akawi salty cheese in case not available.
- 2 Tsp ghee
- 2 Tsp black seed
- 2 Tsp sesame seed
- 2 Tsp died green oregano
Method :
- Mix very well for 15 minutes until smooth soft dough is formed. Cover and leave for one hour. Then, mix again while adding: white cheese crumbles, black seeds, ghee, sesame and oregano. Mix very well until combined.spread in a wide pan and let it rise again for another 1/2 an hour.
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