Ingredients :
- 250 grams sour cream
- 80 grams granulated sugar
- 45 grams butter, melted
- 25 grams flour
- 2 eggs, medium size, separated
- 1 tsp vanilla essence
- 1 lemon skin, grated
- 200 grams biscuits
- 100 grams Butter
- 1 tsp cinnamon powder
Method :
- For the crust; Put biscuits and butter in food processor to combine then add cinnamon powder. Mix until biscuit and butter is well combine.
- Then put in 6 inch baking pan with baking paper and bake in 200°C at 10 min.
- Using rubber spatula, Combine the milted butter and sugar in a large bowl add the egg yolk and the sour cream after add the flour.
- Add the white egg together with the batter and the lemon skin, combine until properly mix.
- Put the batter in the pan with the warm crust and bake for 42-45min. In 150 degree c. Now cheesecake finished
0 komentar:
Posting Komentar