
Ingredients :
- 4 tbsp Self-raising flour
- 4 tbsp Sugar
- 1 Egg
- 3 tbsp Coco powder
- 3 tbsp Nutella
- 3 tbsp Milk
- 3 tbsp Vegetable Oil
- Whipped Cream (Optional)
- 1/2 cup Heavy cream
- 1 tbsp Sugar
Method :
- Combine all ingredients in a large coffee mug.
- Whisk well with a fork until smooth.
- Microwave on high for 2:10 minutes
- Add heavy cream to the bowl of a stand mixer fitted with a whisk attachment and whip on medium-high speed until almost stiff.
- Add sugar and beat until heavy cream forms stiff peaks.
- Top Mug Cakes with whipped cream and a little chocolate sauce, if desired.
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