Ingredients :
- 1 mango; small dice
- 1 T honey
- 1/3 bundle cilantro; chiffonade
- 1 lime; juiced
- 1 pinch kosher salt
- 1/2 small red onion; minced
- 1 jalapeño; seeded & minced
- 1 tomato; seeded & small dice
- 1/2 avocado; small dice
- 1 pinch sugar
Method :
- Mix all ingredients together in a large mixing bowl. Lit sit overnight to marinate.
- Variations; Grill the ingredients, pineapple, grilled pineapple, papaya, shallots, apple cider vinegar, rice wine vinegar, guava, red wine vinegar, apple, roasted bell peppers or tomatoes, poblano, serrano, habanero, paprika, smoked paprika, crushed pepper flakes, ancho chile powder, cayenne, queso fresco, coconut extract, orange or lime zest, agave, shallots, yellow onion, grapefruit, mint, lemon, tamarind, white vinegar, champagne vinegar, corn, diced green chiles, goat cheese, coriander seed, puree the salsa
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