Ingredients :
- 6 eggs
- 200 g butter
- 1 1/2 cup milk powder
- 1 3/4 cup sugar
- 1 cup ground almonds
Method :
- In a saucepan melt the butter.
- Add eggs one at a time, whisking constantly so eggs don"t cook.
- Add milk powder and sugar and mix well. Add ground almonds and mix well so the mixture is smooth.
- Bake at 150 C for 2 hours. The oven does not need to be preheated. The longer it bakes the better it tastes.
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