
Ingredients :
- 2 pounds Asian basic balls
- 1 pound whole green beans
- 1 large onion
- 3 large carrots shredded like noodles
- 1 large cucumber
- 1-1/3 cup applesauce
- 1/4 pound bacon
- 1/3 pound pork loin
- 1 quart chicken broth
- 1 stick butter
- to taste salt
- 1 teaspoon white pepper powder
- 1 teaspoon granulated garlic powder
- 2-1/2 quarts water
- 1 colored bell pepper of your choice for garnish
- 1/3 cup Chinese black vinegar, if you cannot find it use balsamic vinegar
Method :
- Boil the broth and water add butter
- Chop the meat up into bite sized pieces add to soup with the bacon
- Chop the onions add to the soup with the Asian basic balls see recipe simmer 10 minutes covered
- Add add carrots
- Add cucumber
- Mix and add applesauce add Chinese black vinegar
- Simmer 7 minutes and add green beans
- Cover let sit on low heat stirring occasionally 15 minutes.
- Garnish with the bell pepper. Serve I hope you enjoy!
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