Recipe Raw Oysters With Ponzu Sauce

Ingredients :

• 1/2 lb Oysters in shell on ice
• 1/4 cup Tamari
• 1/4 cup Lemon juice
• 1/4 cup Rice vinegar
• 1 tbsp Fresh grated ginger
• 1 pinch Thin slices green onion

Method :

1. Scrub and clean oysters
2. Combine lemon, tamari, and rice vinegar to make ponzu sauce.
3. Open oysters and discard any that are dry or smell bad! Rinse any sediment off oysters and separate flesh from shell. Garnish with a drizzle of ponzu, green onion and a pinch of ginger and green onion.

Recipe Raw Oysters With Ponzu Sauce 2011-05-17T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster