Ingredients :
- 1 lb Canadian bacon
- 1 packages Smoked bacon
- 1 tsp cayenne pepper
- 1 1/4 cup brown sugar
- 1 tsp black pepper
Method :
- 1. Cut Canadian bacon into cubes and season with brown sugar and both peppers
- Cut strips of bacon into threes and wrap each cube of Canadian bacon with bacon. Secure with a toothpick that has been soaked in water.
- Place on grill on wire rack.
- Cook for 8-15 mins at 350 or 40 min at 200 on grill. Use grill cover otherwise bacon grease will burn.
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