Ingredients :
- 1 whole pack Cream-O cookies (any flavor you want)
- 1/4 cup butter
- 1/4 cup whipping cream (all purpose cream)
- 250 grams cream cheese
- 2 tablespoon sugar
Method :
- Crush the Cream-O and put the six mini packs crushed into the bowl
- Mix the butter with crushed Cream-O
- Put the mixture to the cake pan and press it to form the base. Put it in the fridge.
- In another bowl, soften the creamc heese first, then pour in the cream and the sugar. Now whip it
- Put the mixture into the mold.
- Chill overnight in the fridge.
- Optional: You can also sprinkle the top of the cheesecake with some of the crushed Cream-O. It"s up to to you. Hope you enjoyed the recipe! ❤
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