Ingredients :
- 3 slice pork loin
- 3 slice cheese
- 3 slice ham
- 3 sage
- 3 tbsp all-purpose flour
- 3 pinch salt
- 3 pinch thyme
- 1 rosemary
Method :
- Season each pork loin slice with salt, thyme and rosemary
- Cover each slice with flour, both sides
- Put on each loin a cheese slice
- Then add on top of each one an ham slice
- finish with a sage"s leaf and fix everything using a toothpick
- Cook in a pan on the ham side for 3 minutes, then cook the other side for other 3 minutes
- Enjoy!!
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