Ingredients :
- 3 (6 oz) cans of tuna fish, halfway drained
- 1 package bowtie pasta
- 3 small red onions
- 1 can peas, drained
- 1 can corn, drained
- 2 (10.75 oz) cans cream of mushroom soup
- 1 (10.75 oz) can cream of chicken soup
- 1/2 cup milk
- 2 cups shredded black jack cheddar cheese
- 2 cups crushed, regular potato chips
Method :
- Cook the pasta as suggested on the package, drain.
- Preheat oven to 375 degrees F
- In a large bowl, mix together tuna (with remaining liquid), soups, corn, peas, onion, cheese, milk, and cooked pasta. Mix well.
- Place mixture, evenly, in a 9x13 inch baking dish
- Top with potato chip crumbs
- Bake for 20-25 minutes. Enjoy...
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