Recipe Soorgee

Ingredients :

• 300 grams Wheat Semolina
• 250 grams butter
• 1 stick cinnamon
• boiling water
• 1/2 cup sugar
• 2 tbsp elatchi

Method :

1. In pot on low heat, add Semolina until lightly brown
2. Remove Semolina. In same pot, add butter until golden
3. On low heat, add Semolina to melted butter. Drop in a cinnamon stick. Mix to a smooth texture
4. Add boiling water until roughly 1 fingernails worth above the Semolina. Take off stove.
5. Add the sugar and ground elatchi. Note: microwave elatchi to remove skin

Recipe Soorgee 2010-09-13T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster