Recipe Chicken and mushroom fettuccine

Ingredients :

• 1 1/2 kg chicken breast
• 2 kg bacon pieces
• 500 grams thickend cream
• 50 grams sour cream
• 2 kg mushrooms
• 1 brown onion
• 1/2 garlic clove
• 1 packet fettuccine (thick)
• pinch salt

Method :

1. Put big pot of water on to boil then add fettuccine to boiling water and boil on high for around 15 minutes or until cooked
2. Chop chicken into cubes, fry till golden brown then put aside for a bit cover it
3. Finely chop onion and garlic, fry until they start to go brown then add chicken back to pan
4. Add bacon and finely chopped mushrooms to the pan mix it all together and leave it to cook for about 8 minutes
5. Put both creams in and and the pinch of salt and mix it well and let it boil a little then turn heat off and let it rest
6. Drain fettuccine off and plate up
7. Mix chicken and mushroom sauce up and serve it up over the fettuccine

Recipe Chicken and mushroom fettuccine 2010-09-26T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster