Recipe Beef Brisket in Chinese 5 spice sauce

Ingredients :

• 1 tsp salt
• 2 lb sliced beef brisket
• 2 tbsp light soy sauce
• 3 cups water
• 1 tsp sugar
• 1 bulb garlic
• 1 tbsp chinese five spice powder
• 2 tbsp honey
• 3 sticks cinnamon
• 1 tbsp coriander seeds
• 1 tsp whole black pepper
• 5 pieces star anise
• 1 onion

Method :

1. Star anise, black pepper, coriander seeds, 5 spice powder, cinnamon sticks
2. Take a large pot, add water, add 5 spice powder, soy sauce, salt, black pepper, cinnamon sticks, coriander seeds. Bring water to boil.
3. Once water is boiling add the beef. Boil for 30 minutes
4. Chop onion, add to pot. Add garlic as whole cloves. Reduce heat and simmer for 1 hour 30 minutes.
5. Serve the beef and sauce with rice

Recipe Beef Brisket in Chinese 5 spice sauce 2016-08-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster