Ingredients :
- 12 Oreo cookies
- 45 g White Chocolate
- 45 g Dark Chocolate
- 2 peppermint candy canes
Method :
- Crush the candy cane.
- Melt each kind of chocolate in a double boiler.
- Dip Oreos into the melted chocolate and place onto parchment paper. Sprinkle with crushed candy canes.
- Cool in the refrigerator until set.
- Yum!
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