Recipe Mike's Extreme Garlic Thai Ramen Noodles

Ingredients :

• 2 (8 oz) packs Fresh/Soft Ramen Noodles
• 1 Cup Fine Minced Fresh Garlic
• 1 tbsp Granulated Garlic [must be granulated]
• 3 tbsp Garlic Olive Oil [+ extra for topping]
• 1/4 Cup Fresh Thai Basil [must be Thai - chopped + extra for serving]
• 2 Red Thai Chilies or 1 tsp Red Pepper Flakes [+ extra for garnish]
• 1 Cube Salted Quality Butter
• 1 tbsp Soy Sauce
• to taste Cracked Black Pepper
• 1 tsp Sesame Seeds [+ extra for garnish]

Method :

1. Here"s all you"ll need. Chives not pictured.
2. Smash and fine mince garlic. Add everything to a pan except for noodles and garnishments. Simmer for 4 minutes. Be very careful not to burn your garlic.
3. Boil water and add a dash of garlic oil and salt. Bring to a boil and add noodles. Boil as per manufactures directions. Usually 2 to 4 minutes with fresh noodles. Stir well so noodles don"t stick together. Reserve 1/4 cup of noodle water.
4. Drain and immediately add to your pan. Mix well with chopsticks. You"ll want to lift and seperate your noodles. Add reserved 1/4 cup noodle water and cover for 1 minute. Add additional garlic oil if needed.
5. Fine chop your fresh chives and Thai Basil.
6. Plate while hot and garnish in a communal dish with fresh Thai Basil, fresh chives and sesame seeds. Dash again with garlic oil if you feel your choice of noodles are a bit too dry. Serve with additional Thai Basil to the side. It makes the dish.
7. Enjoy!

Recipe Mike's Extreme Garlic Thai Ramen Noodles 2010-06-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster