Ingredients :
- 1 cup sugar
- 1 cup peanut butter
- 1 egg
- 1 handful chocolate chips
Method :
- In a bowl stir together egg, sugar and peanut butter
- Add chocolate chips.
- Shape dough into 1-inch balls.
- Bake at 325°F / 150° C for 15 minutes or until golden brown. Remove to wire racks to cool.
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