Recipe Cheesy Chorizo Corn Muffins

Ingredients :

• 17 oz Jiffy Corn Muffin Mix
• 2 Eggs
• 2/3 cup Milk
• 3/4 cup Shredded Mozzarella Cheese
• 3/4 cup Shredded Swiss Cheese
• 6 oz Hot Chorizo

Method :

1. Preheat oven to 400°F.
2. In a large mixing bowl, thoroughly combine muffin mix, eggs, milk, and cheeses.
3. Remove chorizo from its casing and place in a skillet over medium heat. Cook for 4-5 minutes, crumbling with a spatula throughout.
4. Stir cooked chorizo into remainder of mixture. Pour evenly into a cooking sprayed muffin tray. Should make 10-12 muffins.
5. Bake in 400°F oven for 18-20 minutes.
6. Remove and let cool for at least 20 minutes before removing from muffin tray.

Recipe Cheesy Chorizo Corn Muffins 2010-05-08T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster