Recipe Parmesan Honey Roast Pork Tenderloin

Ingredients :

• 1 (2 lb) pork loin roast, boneless
• 2 tbsp olive oil
• Salt and pepper
• *2 tbsp honey
• 2 tbsp soy sauce
• 2 tbsp dried rosemary
• 2 tbsp finely minced garlic
• 1/3 c grated Parmesan cheese

Method :

1. Preheat oven to 450 degrees F.
2. Place the roast in a baking pan. Season evenly on all sides with salt and pepper.
3. In a bowl, whisk together the olive oil, honey and soy sauce. In your palms, crush and rub the rosemary over the bowl; add the garlic and Parmesan cheese and mix well.
4. Using a spoon and your fingers, coat the roast evenly with the mixture.
5. Bake for 30-40 minutes, depending on your preference ford oneness (or until meat thermometer reads 160 degrees F). Let the roast sit under a loose foil tend for 5 minutes before slicing.
6. 703 calories per serving, GL=2, Glycals=12 on a bed of greens.

Recipe Parmesan Honey Roast Pork Tenderloin 2012-03-12T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster