Recipe Hungarian Mushroom Soup

Ingredients :

• 1 box mushrooms
• 1 onion diced
• 5 cloves Garlic diced
• 1/2 cup (1 stick) butter
• 2-3 tablespoons whole wheat flour
• 2 cups chicken broth
• 1/2 cup milk 1% or half and half
• 2-3 tablespoons paprika
• 2 tablespoons dill weed
• 2 spoons sour cream
• Top with diced Turkey bacon

Method :

1. Sauté diced onion and garlic in butter for five minutes.
2. Add sliced mushrooms. Sauté on medium heat for ten minutes, adding the dill weed and paprika in the last 7 minutes.
3. Add flour. Cook for five minutes.
4. Add broth. Then milk. Cook for five minutes. Add sour cream. Cook 3-5 minutes more.

Recipe Hungarian Mushroom Soup 2010-12-01T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster