Ingredients :
- 1 kg Chicken
- 2 big Red Onions
- 7 tbsp Mustard seed oil
- 3 green Chillies
- 1.5 tbsp tumeric powder
- 3 tbsp salt
- 1 lemon
- 2 tbsp Garlic paste
- 3 tbsp (Coriander+Cumin) powder
- 3 tbsp Garam Masala
- 3 cups water
Method :
- Heat pan. Pour 4 tbsp of mustard seed oil. Put 0.5 tbsp of tumeric powder and chopped chillies. Put chopped red onions. Put 1 tbsp salt. Fry till transparent. It might take 7-10 min max.
- Add the fried onions and mix well. Now put 3 tbsp Coriander+Cumin powder and 3 tbsp Garam masala. Mix well and wait for 2 min. Then add 3 cups of water and let it shimmer until the water is reduced to 1/2.
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