Recipe Kung Pao Chicken by Nancy

Ingredients :

• 1 lb boneless, skinless chicken cut into pieces
• 1 tbsp cornstarch
• 2 tbsp vegetable oil or sesame oil
• 3 tbsp green onion chopped with top
• 1 1/2 red pepper flakes or to taste
• 1 tbsp ginger-garlic paste
• 2 tbsp white vinegar
• 2 tbsp soy sauce
• 2 tsp brown sugar
• 1/3 cup dry roasted peanuts
• 1 green or any color bell peppers cut into cubes
• 2 medium onions cut into cubes
• to taste salt

Method :

1. Combine chicken and corn starch in a bowl. Toss to coat
2. Heat oil in a large non stick pan. Add chicken and stir fry for 5 to 8 minutes or till it get pinkish. Add soy sauce, vinegar and sugar.
3. Remove from heat. Take out from pan. Add red pepper, ginger, garlic into same pan simmer for 5 minutes. Now add chicken. Stir until chicken mix with spices
4. Add peanuts and vegetables stir for 5 minutes heat thoroughly and stir occasionally.

Recipe Kung Pao Chicken by Nancy 2017-06-14T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster