Ingredients :
- 1 pound ground beef
- 1/2 onion chopped
- 1 tsp minced garlic
- 32 oz chicken broth
- 1/2 can kidney beans rinsed
- 1/2 can black beans rinsed
- 1 can diced tomatoes
- 1/2 packet chili seasoning
- salt and pepper
- 12 oz elbow macaroni
- 3 cups cheddar shredded
- sour cream
Method :
- In a Dutch oven brown beef with onions and garlic. Drain.
- To meat add broth, beans, tomatoes, seasoning, and salt and pepper. Bring to a boil.
- Add macaroni and continue cooking until noodles are done and most of liquid is gone.
- Add cheese, stir. Serve with a dollop of sour cream or plain Greek yogurt.
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