Ingredients :
- 3-5 pound chuck roast
- 1 packet ranch dressing mix (powder)
- 1 packet dried onion soup mix
- 8-10 pepperoncini peppers
- 1/2 c. pepperoncini pepper juice
- 1/2 stick butter (1/4 cup)
Method :
- I always use slow cooker liners in my crockpot! Easy clean up!!
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours.
- When finished, place over noodles, mashed potatoes, or make a sandwich!
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