Senin, 23 Januari 2017

Recipe Fruit Trifle

Resep Fruit Trifle

Ingredients :

  • 1 packages Angel food cake mix
  • 15 1/4 oz crushed pineapple, drained
  • 11 oz Mandarin orange segments, drained
  • 1 packages vanilla instant pudding mix
  • 8 oz Cool whip
  • 12 maraschino cherries

Method :
  1. Bake & cool cake according to package directions. Cut cake vertically into halves. Freeze one half for future use. Tear other half into small pieces.
  2. Mix pineapple & oranges in small bowl.
  3. Prepare pudding according to package directions.
  4. Layer half of each of cake, fruit mixture, & pudding in 2 qt serving bowl; repeat. Spread cool whip over pudding. Garnish with cherries.
  5. Refrigerate at least 2 hours.

Recipe Fruit Trifle Rating: 4.5 Diposkan Oleh: CakeMaster

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