Recipe Chorizo Cooked in Red Wine

Ingredients :

• 2 cooking chorizo, sliced
• 80 ml red wine
• 1/2 red onion, sliced thinly
• 2 tbsp olive oil
• to taste cayenne pepper
• to taste salt

Method :

1. In a frying pan, heat the oil over a medium heat.
2. Add the chorizo and cook for 3 minutes or until it starts going crispy. Then add the onions and cook for a further 3-5 minutes.
3. Sprinkle with salt, and a pinch of cayanne pepper and stir.
4. Add in the wine and stir, cook down the wine. It should cook down really quickly. Mine took about 1 minute.

Recipe Chorizo Cooked in Red Wine 2017-01-12T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster