Recipe Chocolate Butterscotch Pie

Ingredients :

• 1/2 cup butter, melted
• 1 cup sugar substitute, such as splenda/truvia (can also use reg sugar)
• 1/2 cup Rice flour (or whatever flour you would like)
• 3 tsp egg replacement powder
• 4 tbsp warm water
• 1 tsp vanilla
• 1 cup semisweet chocolate chips
• 1/2 cup butterscotch chips
• 1 unbaked pie crust

Method :

1. Preheat oven to 325°F. In mixing bowl, beat butter, sugar substitute, flour, & vanilla until well blended.
2. In small bowl, combine egg replacement & water. Mix until combined well. Then add to other mixture & mix well.
3. Add chocolate chips & butterscotch chips. Mix well. Pour into pie crust.
4. Bake for 1 hr or until golden brown. Let cool.

Recipe Chocolate Butterscotch Pie 2017-01-24T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster