Recipe Chicken Cordon Bleu Casserole

Ingredients :

• 2 cups Chicken Breast, cubed
• 2 cups Ham, cubed
• 1 1/4 cups Monterey Jack Cheese, grated
• 1 cup Milk
• 1 cup Chicken Broth
• 1/2 teaspoon Cayenne pepper
• to taste Salt & Pepper
• 5 tablespoons Butter
• 3 tablespoons Flour
• 1/2 cup Panko Breadcrumbs

Method :

1. Preheat oven to 350 degrees
2. Grease 9x13 baking dish with butter or spray
3. Layer 1/2 the chicken, 1/2 the ham, and about 1/2 cup of cheese. Repeat once.
4. Melt 5 tbsp in a sauce pan
5. Put breadcrumbs in a bowl, add half the melted butter. Mix then set aside
6. Add flour to the sauce plan to create a roux
7. Add milk, broth, cayenne pepper, salt, and pepper to roux. Mix until it thickens slightly. Then remove from heat and add the rest of the cheese.
8. Pour the liquid over the casserole then add the breadcrumb mixture
9. Bake for 30-40 minutes

Recipe Chicken Cordon Bleu Casserole 2017-01-06T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster