Ingredients :
- 1 container Pillsbury Pie Crusts (2 per box)
- 1/2 cup Marinara for filling and some reserved for dipping
- 1/2 cup shredded Mozzarella cheese
- Pepperoni slices, enough to cover the crust... and/or any other Pizza fillings you'd like
- Grated Parmesan for dusting the top
- 1 tsp. Olive Oil
- Oregano and/or any other spices you'd like
Method :
- Roll out the pie crusts.
- Spread the bottom crust with the marinara.
- Add the pepperoni, and/or fillings of your choice.
- Add the cheese.
- Put on the top crust and brush on the olive oil, parmesan cheese, and some oregano.
- Slice it into "fries" about 1/2" in width.
- And then one slice across to create 3-4""fries" in length.
- Place them onto a baking sheet and bake them at 350°F for approx. 30 minutes or until they are firm and slightly golden.
- If the cheese leaks a little (which it will) Don"t panic, simply scoot it back where it belongs the best that you can. As they cool those leaky edges will be the winning bites!
- Serve them warm with some Marinara for dipping.
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