Recipe NYFRB Shredded Pork, instant pot

Ingredients :

• 2-3 lb Boneless Pork Shoulder
• 2 Not Your Father's Root Beer, bottles
• 8-10 pieces thick cut bacon strips
• 2 Tbls EVOO
• 6-8 Burger buns
• BBQ Sauce

Method :

1. Using the sauté function on the instant pot, place EVOO in pot, then brown the pork shoulder on each side.
2. When pork is browned on each side, cancel sauté function. Pour both bottles rootbeer into instant pot with the pork. Drape pork with bacon pieces.
3. Close instant pot lid, set top to sealing.
4. Press manual, then press adjust to increase to 65 - 75 minutes
5. When Instant pot beeps when finished, carefully quick release pressure. Transfer pork and bacon to a dish. Cover with foil and let rest 10 minutes. Then shred pork and break up bacon pieces.
6. Serve on top of buns, and drizzle with your favorite BBQ sauce. Enjoy!

Recipe NYFRB Shredded Pork, instant pot 2016-10-20T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster